PREVIEW
... s!
One can taste that every ingredient used is exceptionally fresh. Although the soup is somewhat thick, it’s incredibly savory. I think this dish is something I could learn from and introduce to my own restaurant.
However, achieving that level of freshness won’t be easy.
It requires ingredients that must be exceptionally fresh, and since I currently run only two restaurants, I would have to specially order them.
The necessary costs would be quite high, and with h ...
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