Quick Transmigration: The Mad Beauty Refuses to Be the Scapegoat! - Chapter 557 - 39: After Divorce, the Cannon Fodder Joins a Romance Variety Show

Divorced, disowned and down on her luck, Shui Anluo was determined to move on and live a peaceful life… That is, until her ex-husband somehow managed to find out about her baby. Now, he’s insisting that she should move back in with him.

Soon, he realizes that he cannot live without her… But the road to marriage is bumpy, and Shui Anluo isn’t too willing to go through with the heartbreak again.

Can she take back everything that belongs to her? Will she find the courage to jump in and fall in love again?

- Description from Novelupdates

In a world plagued by the relentless scourge of the undead and ferocious mutant creatures, one man finds himself at the heart of an extraordinary culinary adventure. Meet Xiao Feng, an ordinary chef who, by a twist of fate, awakens in a city overrun by zombies and bizarre mutants. Yet, amidst the chaos and devastation, he discovers a remarkable gift – the power of Culinary Mastery.Xiao Feng's restaurant, “Great Potential,” becomes an oasis of safety in a city teeming with danger. Its mysterious defenses not only keep the undead hordes at bay but also shield it from the most devastating of calamities. Armed with a unique set of culinary skills, Xiao Feng embarks on a journey of survival, innovation, and flavor in a world where the distinction between life and death has blurred.As Xiao Feng ventures out into the treacherous streets of the fallen city, he encounters both the undead and living survivors, each with their own unique abilities and stories. His culinary creations not only fill empty stomachs but offer incredible attributes and power-ups to those who partake. But the challenges are enormous, and some encounters prove that not all monsters are mindless.With a growing menu of mutant ingredients and an expanding array of skills, Xiao Feng must navigate a treacherous path of survival while unlocking the secrets of his newfound abilities. He strives to complete missions issued by a mysterious system and unlock the full potential of his culinary prowess.“Doomsday, Let's Open a Restaurant” is a tale of resilience, creativity, and culinary artistry set against a backdrop of horror and uncertainty. Join Xiao Feng as he turns the art of cooking into a lifeline, serving hope on a plate and defying the apocalypse one dish at a time. Will his unique culinary skills be enough to survive in this nightmarish world?

“Mr. Chen, your order of one hundred buckets of fried chicken has arrived.”

“Mr. Chen, your order of one hundred roast ducks has arrived.”

“Mr. Chen, your order of ten thousand tons of pork has arrived.”

Known as the King of the Void, Chen Luo, relied on his unparalleled survival abilities to outlast all survivors, leaving no human left in the world except monsters.

Chen Luo, who found no meaning in living, buried himself in a pit. It wasn’t that he couldn’t survive, but that he didn’t want to.

After waking up, Chen Luo was surprised to find himself reborn one month before the apocalypse, with his unique space ability from his past life following him.

It goes without saying, he decided to stockpile ten billion supplies first. Why stockpile so much? Chen Luo said he wanted to try something different in this lifetime.

Content Warning: R-18, Fantasy-Smut, Fetishes.Luke Hunter was once an average dairy farmer who lived in the countryside and supplied milk to a large company.After getting involved in a work-related accident, he dies a virgin and gets reincarnated into a fantasy world as the son of a very rich and powerful noble.Even though his noble family's domain is still in the countryside, this new life is nothing like the previous one.He has MoneyHe has Magic.He has a System.... And he has a big PP!Watch as Luke Hunter, the last born of the Hunter Noble Family, and only male heir to the Dukedom, begins to achieve his dream of tasting the breastmilk of women belonging to every single race in this fantasy world.The journey of Milk Harvesting is just beginning!