MTL - Gourmet Food Supplier-v3 Chapter 233 Perfect two couples
"Turkish cuisine is almost integrated, and then I will go through all the ethnic cuisines."
Closing the thick notebook, Yuan Zhou thought that he had sorted out all the Turkish dishes this time, and then he could do it all over first.
At the beginning, Yuanzhou studied the various cuisines of Huaxia. Minority cuisines were excluded. There was no other reason, but almost all local cuisines included various ethnic cuisines. For example, Qian cuisine included it. There are many types of cuisines of ethnic groups such as Yao, but there are more ethnic cuisines in Yunnan cuisine, such as Bai, Tibetan, Hani, etc.
It can be seen from the upper half of the system that rewards Yuanzhou ethnic minority cuisines, each ethnic cuisine has its own unique features, and it still needs to be touched one by one.
Many dishes are called secret dishes, and there is no record in history that they are passed on by word of mouth, either from mother-in-law to daughter-in-law or from male to female. For example, many Nyonya dishes are passed down in this way.
Yuanzhou had already discovered this situation when communicating with Huang Aishan before. Fortunately, Yuanzhou's strength and IQ were sufficient.
Generally speaking, you can figure out a lot of secret skills without going into details, but you don't need to learn the secrets of others.
Of course, even if you learn, Yuanzhou will not make these things as they are, but will add their own improvements and make more perfect forms, which is regarded as respecting the inheritance of others.
"Wood, do I need to bring this?" Yin Ya asked, holding up a leather hat.
The hat was brought back to Yuanzhou by Yin Ya from a business trip, but it may not be used in Rongcheng even in winter. It is not necessarily cold. After all, it snowed last winter, but Yuanzhou stayed in the store all the time. There is a systematic effect. The four seasons in the store are warm like spring. Wearing a hat has no other effect besides covering prickly heat.
"The grassland has a strong wind, but it can be taken." Yuan Zhou thought for a while.
This time Yuan Zhou was planning to go out. He felt that there was a dish that was not right how to make it. He planned to eat it on the spot. It would be even better if he could visit the chef. Yin Ya was helping him pack his luggage.
Although I plan to go, I haven't set a specific date. Recently, foreign masters will come from time to time. Yuanzhou is not good for people to wait. I plan to wait until the matter is over.
But this is already three days apart, and there is no master coming. Yuanzhou is about to count. If there is no one tomorrow, Yuanzhou is going to set off.
And Yin Ya packed up things for Yuanzhou in advance because the last time she packed Yuanzhou, she brought him two less things. Although Yuanzhou felt it was irrelevant, Yin Ya felt that she would pack things up in advance and just check in the future. Once again, it should be guaranteed that there are no omissions. After all, Yuanzhou usually likes to do everything perfectly. As a fiancée, she can't be too backward.
Wake up in the morning of the next day. The sky is blue and blue. There are some white clouds floating high. Some of the white clouds are like cotton candy, some are like animals, some are like deer, some are like dragons, and There are horses, wild boars and the like, which are unpredictable, changing from time to time, as if they are gathering together for a change meeting.
Autumn is high and fresh, there is no wind, with a little bit of scorching heat that does not belong to autumn, the long cicadas make people feel a little more irritable.
Yuanzhou practiced swordsmanship outside as usual because of the good weather. Because it hasn't been practiced outside for a long time, the scene of Taoxi Road reappeared, leading many people to watch, and the crowds began to rise in a short time.
Cheng Zhaomei and Xu Ban came under such a situation. They were also followed by a group of people, side by side with Cheng Zhaomei or they were intentionally half a step behind, there was another person who was August's familiar face.
He walked in the forefront alone, full of spirits, with a lot of expression on his face, of course he should be proud of him, he finally defeated Juman Li and got the chance to come to Rongcheng to meet Yuanzhou and have a meal by the way. It is simply not too good. Now, he was so happy that he wanted to fly.
The group of people behind are wearing uniform clothes. The color of the snow-white embroidered gold rim is more similar to the chef's clothes. However, it is not very similar to a closer look. It is more everyday. There are men and women, seven or eight people, dressed in uniform, look. Significantly more conspicuous.
There are Asians, Europeans, and people from other continents, mainly because the skin color is easier to identify. There are yellow, dark and white skins, as long as they are not color blind.
"Chef Auguste, the master is practicing knives, we need to wait a while." Seeing Yuanzhou is focusing on carving, Cheng Zhaomei went up and whispered to Auguste.
Auguste just nodded subconsciously, and didn't notice what Cheng Zhaomei was talking about. His eyes were already stuck to Yuanzhou's two slender and white hands, as well as the knife and radish in his hand.
Yuan Zhou practiced the left-handed sword technique today, so he held the knife in his left hand and the radish in his right hand. What he practiced today is a group portrait. The clusters of very gorgeous roses are blooming below, the petals are clearly visible, and the top seems to be rolling with dewdrops. Yes, there are still a few butterflies flying in the flowers, and even the lines on the wings can be seen clearly.
Auguste feels that sometimes it is a sin to have good eyes. "Chef Yuan’s knife skills can no longer be explained by superb skills. It can only be said that this knife can only be made by Chef Yuan. The language is poor and cannot be described. The feeling in my heart."
It's not a special carving knife, it's a kitchen knife that opens and closes, but what comes out from underneath is delicate work, as if holding a special carving knife.
Even this August, who has seen a lot of Yuanzhou cooking skills, was stunned. What's more, the younger people behind are all uniform,'Where am I?','Who am I?' What's the question of ancient philosophy.
It's not that I won't give a response, it's really shocking.
"The master's technique seems to have improved again. It seems that I still need to continue to work hard." Cheng Zhaomei's eyes were bright.
His Sichuan cuisine is already six to seven points in Yuanzhou. He thought that after this period of hard work, he had narrowed the distance. It may have been seven to eight points, but now it still looks like six or seven points.
While he is improving, Yuanzhou is also improving, so there is still a gap in how to catch up, unless he improves by more than Yuanzhou, this kind of thing would not even dare to think about it, let alone happen.
When the butterfly love flowers in Yuanzhou's hand came to an end, Cheng Zhaomei stepped forward to talk to Yuanzhou.
"Master, Chef August is here, he has something to discuss with you." Cheng Zhaomei said concisely.
Yesterday Yuanzhou said that no one came and he was going to leave home. He did not expect August to come today. This is the third time August this month.
The previous two said that it was because Tilke came, he was not good, and he came with Juman Lee, but this time Yuan Zhou raised his head and glanced at it alone, so I don’t know what it is. .
I lowered my head and glanced at the thing I had just carved, and at a glance I saw that the pattern on the butterfly's wing was skewed by 0.1 cm compared to the one next to it, which did not meet expectations, so I threw it into the trash can.
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