MTL - Gourmet Food Supplier-v3 Chapter 232 The master comes like a cloud
Tilke seemed to have a glimpse of his further hope. If it weren’t for Yuanzhou’s return to busy opening a store from the chat, Turke would be able to follow Yuanzhou back to China that day.
But it just endured two or three days longer, and then I couldn’t wait to set off.
In order not to let the August group of people follow him to share Yuanzhou’s free time, he even used the trick of pretending to be sick, and it was a big move.
Yuanzhou didn’t know that Tilke was still a great dramatist, so he was a little confused when he saw Tilke appear in front of him the next day.
"Am I really the chosen one?"
I have always had such doubts but I have never been as sure as I am now. Yesterday I wondered if we would invite some famous chefs to talk about the cuisines of several countries including Turkey, and then Tilke delivered it to the door today. .
Originally, Yuanzhou was planning to invite Paul, who has been staying in Rongcheng, to Paul. For Paul, he is familiar with Turkish cuisine and can handle it. He is one of the best, but he can take up the task of communication.
Besides, when talking to Turk, he mentioned Paul’s name occasionally. He was very optimistic in his words. Yuan Zhou believed his vision, and Paul and Yuan Zhou had exchanged ideas once, so he knew His level.
But no matter how good Paul is, of course, it is more appropriate than Tilke to come in person.
"This is the God of Kitchen Store, and the one over there is Chef Yuan."
Alex was the local guide that Tilke looked for, and he dutifully introduced Tilke to the small shop and Yuanzhou standing in front of the store.
When they just arrived, it was when Yuanzhou sent the last diners away. It was just after lunch time, and Alex made the decision of this time.
Tilke was naturally prepared to come to Rongcheng to find Yuanzhou. The first thing was to book a hotel and find a tour guide. After all, he had never been to China, and his assistant Joseph did not have it, but it did not prevent him from finding People and book hotels.
Because Yuanzhou is a postcard from Rongcheng, even if Joseph did not emphasize the need to book a hotel closer to Yuanzhou when he booked the hotel, there would be a reminder.
They were very lucky to book Wu Yungui’s hotel and chose Alex, whose reputation is best related to Yuanzhou.
Since Alex came full-time to pick up tourists from Yuanzhou or Taoxi Road, his performance has also risen sharply. The number of tourists who come here every day is very large, even if only one in ten will Choosing the local guide is a big income for Alex.
More than that, it can be said that Alex is the first tour guide to get rich by bringing tourists to Taoxi Road and Yuanzhou.
There is no need to introduce Alex. Tilke saw it the first time Yuanzhou appeared, and walked in front of Yuanzhou at a speed extremely inconsistent with his age, and said directly: "Chef Yuan, good noon, very happy I can see Chef Yuan again."
With a smile on his face, he was obviously very happy. He stretched out his hands and planned to shake hands with Yuanzhou. In fact, Tilke wanted to hug Yuanzhou even more, but according to his temporary search, Huaxia It seemed that there was no such etiquette between people of the same sex, so it changed to shaking hands.
"Hello Chef Tilke, welcome to Rongcheng, don't you know what is going on?" Yuan Zhou stretched out his hands to hold Tilke's outstretched hand.
He is very curious about Tilke’s purpose in coming to China. After all, Tilke is already very old. Even at the age of 79, he is not young even in the culinary circle. It is said that he has not been out for nearly ten years. Country, let alone country, except for his own city, Istanbul, he has hardly been to other places in recent years.
"I have a new idea to discuss with Chef Yuan, I think it is very good." Tilke said.
It is true that the new-style roast lamb was originally completed by Tilke who spent ten years thinking about it properly, and almost exhausted his life's energy. However, after only a few hours of conversation with Yuanzhou at the meeting, he suddenly had a new idea. After pondering and perfecting his inspiration in the next few days, he came to China with excitement.
"There must be no problem with this, please from Chef Turk."
Yuan Zhou nodded towards Alex, and then greeted Tilke to walk into the store. His assistant Joseph followed Tilke like a shadow, while Alex was waiting outside the door.
This time, it is also a lost cooking technique, which is a chief filling method of Turkish desserts. This is the most authentic Turkish cooking technique that has been lost for hundreds of years, like the Islov baking method.
Tilke felt that if anyone else could work out this method with him, it would be Yuanzhou.
Yuanzhou was also very interested in the method Tilke said. After Joseph presented a series of materials, the two began to study.
Tilke guessed the beginning but did not guess the end. He knew that Yuanzhou was very strong and his culinary skills were superb, even he was inferior.
Regardless of whether the two winners are champions, they seem to have similar strengths, but in fact, Tilke knows very well in his heart that he is still worse than Yuanzhou in serious comparison. After all, his dishes have lasted ten years. It hasn't been ten years since Yuan Zhou has been studying cooking, so it is impossible to have him for long.
If Tilke knew that Yuanzhou’s cooking took a month and it still adds up to so many intermittently, he would have no idea whatsoever. It would not be surprising that Yuanzhou would be able to figure it out after just tracing through the information. A lot of useful clues, all of a sudden, took a distance that others could not make in a year or two.
Tilke’s actions were not hidden from anyone. Soon the top chefs who participated in the meeting first learned of his whereabouts, so after Tilke, Yuanzhou will see a somewhat familiar face appear every few days. In front of him, there are familiar faces attending the Ankara meeting.
Originally, they also wanted to invite Yuanzhou to participate in some of their gatherings. They should communicate more at the same level.
They don’t want to run anymore when they are old and have inconvenience in legs and feet. Otherwise, they would have come to Huaxia, but Tilke has come much older than them. They are not incapable of overcoming difficulties, so they will see each other every once in a while. To a top chef.
I am very fond of Yuanzhou. Not to mention that he is now learning the cuisines of various countries, but he does not have it. Yuanzhou is also willing to be able to communicate with many top chefs and learn things.
Time passes in these trivial matters. Of course, Yuan Zhou is not static and has to wait for someone to visit him. Sometimes he will take the initiative to visit some hidden celebrity chefs, such as Mr. Ma before. character.
In order to learn more about cooking, Yuanzhou has always been very serious and persevering.
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