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... p> She arranged the Chinese cabbage, the fungi that she soaked in the morning, meat and dried shrimps. She rinsed them as she asked Han Qingsong to help chop the stuffing.
Lin Lan went to find some fine flour again and she said with a smile to Han Qingsong, “You made this along with Dawang a while back. Our main housekeeper couldn’t bear to eat it, so we have this amount left behind. If it weren’t for this, we would have to start grinding some for the dumplings and we wouldn’t be able to ...
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