PREVIEW
... across the two rabbits as he made quick work of them.
He quickly impaled the meat with a nearby stick, then lit a fire before searing the meat to get that tenderized texture.
The black fire surfaced in his hand as he occasionally flicked it toward the meat, which was already emitting a sizzling noise.
A few minutes went by before he finally finished preparing the meat. The moment he served it and stood up, a frown surfaced on his face for a brief instant.
Snappin ...
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