PREVIEW
... began!
Si Yingshi was the first to enter the working state. He picked up a food preservation box and placed it on the kitchen counter. With a serious expression, he unlocked the clasp and took out a large chunk of beef that was chilled with ice blocks.
Beep.
Above the auditorium, the broadcast screen timely provided a close-up of the beef, and the whole venue buzzed with excitement.
"What grade of beef is that? A5?"
"Such beautiful color of the meat, the m ...
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