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... itchen, boiled the eggs, and left them to cool aside.
Then, she made dinner. She made millet porridge, steamed black bread, and shredded pork meat stir-fried with wild eggs.
When she was almost done with her work, Gu Chengxi quietly walked in and sniffed. “Third sister-in-law, your cooking is still the best.”
“Then stay and eat with us before we go back.”
!!
“If there’s a chance in the future. I have to head back now, or else there won’t be any food for me ...
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