PREVIEW
... ay Immediately", which is said to be made by a dessert chef for his soon-departing lover. Although it’s an Italian dessert, it’s often available in Western restaurants. Lu Weixi picks up the dessert knife, her hand trembling slightly, she slowly cuts through—Hmm, the mascarpone cheese is smooth and soft, the ladyfinger biscuits are crispy, and the cocoa powder and coffee are richly fragrant, the texture is quite nice.
The only strange thing is, where’s the ring?
Lu Weixi furrows ...
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