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Chapter 514 like a little fool
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Chapter 516 Thank you~
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... ught about it, so he just started it.
Put on the apron, picked up the kitchen knife, and went to the kitchen to remove the claws and thighs of the king crab without saying a word.
Then break off the umbilicus of the crab, and lift the crab cover along the back.
Because of the season, there is not much paste in the crab, but the meat is still solid.
Cut off the crab gills, rinse with water, then cut along the legs, put them on a plate, cut a few slices of ging ...
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