PREVIEW

... mfortable. Now I know that I used to stand and talk without back pain.

However, she didn't think it was so uncomfortable to see Yu Keluo's pregnancy? Is it the physical reason?

She had been vomiting for more than two months, and after four and a half months, the symptoms of morning sickness gradually became much milder.

Since she started having morning sickness, she has n’t made food for Ming, and she has n’t mentioned it. Instead, Bara has given her a lot of good things to ...

YOU MAY ALSO LIKE
Berserk of Gluttony (LN)Volume 1 Chapter 22
 509
4.2/5(votes)
FantasyDramaRomanceAdventure

Fate, a gatekeeper who had been working for the castle, is beset by a few burdens.

The Truth of MagicChapter 715-END
 1.7k
4.0/5(votes)
ActionAdventureFantasy

Zhao Xu goes back 10 years in time to the day when Arthur’s game servers opened. Only he knows that one year later, the earth will be destroyed and everyone on earth will transmigrate into the world of Arthur! PS: MC is a double character class of Wizard and Archivist, training in both the arcane and the divine, includes metamagic/magic guards/spells/rubies/action points/hyperactivity/pause/temporary effect/activation/in-game purchases in the making.

Imparting My Cultivation To Beasts Gets Me 10,000X In Return!Chapter 410End - Heavenly Monarch
 6.8k
4.3/5(votes)
AdventureFantasyAction

# pet beasts # impart cultivation

Journey to the West: I have Nine Golden Crows Inside MeChapter 1826 - 1163 Chaos Demigod
 3.4k
4.5/5(votes)
EasternXianxia

Below the nine setting suns lies the remains of the Golden Crows.By chance, a young man arrives in the world of Journey to the West, attaining enlightenment using the bodies of nine Golden Crows, leading to a different journey.Summary for this book: “Living in the Journey to the West, I started off by roasting nine Golden Crows.”Yet another summary is, “My days of collecting bodies in the Journey to the West. When it comes to body collection, no one's better than me. Three hundred years of professional body collection experience, skilled at cooking braised meat, and never adds sugar in it.”