Read now ->
MTL - Asking About Longevity - Chapter 37 beef
Previous chapter:
Chapter 36 Stove
Next chapter:
Chapter 38 Open for business
PREVIEW
... ot of meat. No one bought the meat, and he couldn’t eat it, so I took it all back.”
Liu Ruhua soaked the meat to remove the blood, and then marinated it with some spicy and fragrant seasonings.
Liu Ruhua picked these seasonings from the mountains and dried them himself. The drying method was learned from his neighbor's aunt. It is also seasonings made by casual cultivators in Tongxian City, but Liu Ruhua's ones have a better fragrance. .
The bison meat was marinated overnigh ...
YOU MAY ALSO LIKE
Chapter 477: Gu Qingcheng Full of Envy! (Please Follow)
Chapter 357: Yin-Yang
Chapter 294: Transcendent Qing (31)
Chapter 289 - 282
