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Chapter 41: You Are Just A Substitute
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Chapter 43: What Are You Wiping the Chopsticks For?
PREVIEW
... ched on power lines, looking down at the busy crowds below.
"Welcome!"
At six in the evening, Takashi and Eriri arrived at Ebisu Champion Yakiniku, a mid-to-high-end yakiniku restaurant located inside Takashimaya.
Having been established in 1996, the restaurant had been around for nearly sixty years and was considered one of Tokyo’s signature old establishments, specializing in A5 wagyu beef.
Since they arrived during peak dining hours, the entrance was packed wit ...
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