PREVIEW
... he empty space at the kitchen door, casting a soft golden glow on the two grills.
In the center of the grills, two plump whole lambs lay quietly, their skin coated with a special golden seasoning that reflected an enticing sheen.
Beside the grills, Huang Jun and Qian Guoxiang worked in perfect harmony.
They continuously turned the grills, ensuring that every piece of lamb received the fire’s lick, allowing the heat to evenly permeate every fiber of the meat.
Ensur ...
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