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Chapter 249: Yuan Zhou’s Three Outlooks
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... tch the royal jelly at the same time.
"System, can the ingredient be used for desserts?" Yuan Zhou knew the royal jelly was required by many kinds of desserts or pastries.
The system displayed, "The royal jelly is from the secretion of the hypopharyngeal gland of the worker bees that attend to bee pupae in a honeycomb. It’s the food provided for the pupa that will become the queen bee and also the food for the queen bee in its lifetime. Its taste is dominated by sour, ast ...
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