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... ei said. He poured half a bowl of duck blood stewed with tofu and soaked the flatbread in the stew. Then, he proceeded to gulp down the soup with relish.

Yu Hai also agreed with his eldest brother-in-law’s words. He said to Xiaocao, “Hurry and take your eldest maternal aunt back home to eat, or else the food is going to get cold.”

After she finished eating, Xiaocao put all her energy into making salted duck. The salted duck that she made was an improved version of the Nanjing sal ...

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