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The economic war between the dignitaries of the distant port had already begun that morning.
As the pearl of commerce, the residents of Goethe City on the west coast did not have the habit of stockpiling food, or rather, they did not have the right to do so.
They tended to buy cooked food or semi-processed ingredients from bakeries, vegetable shops, and meat shops every day. The prices of the bread varied, and of course, the taste was also very different. From wild ...
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