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... as he asked, "You, a Bear Countryman, how come you can make so many Chinese dishes?"
From the aroma and color of these dishes, they were definitely not carelessly made, indicating a certain level of skill.
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Maggie smiled and replied, "I used to stay in Huaxia for two years, and I learned these Chinese dishes there. Give them a try, Director David, see if they match your taste."
Despite her invitation, David remained un ...
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