MTL - Those Years When I Was Cannon Fodder-Chapter 25 Taste Goldfinger is online

Chu Yu looked proud and pretended to be interested, "What does the fruit outside taste like, what does it look like, and is it delicious?"

She was in high spirits and asked around Qingyu for half an hour, creating the illusion that she likes to eat fruit.

It is a pavement for her to eat petals often in the future.

Unfortunately, after the experiment, Chu Yu found out that this petal really has some characteristics of fruit, that is, it is not placed.

Of course, the shelf life of this petal is still very long.

It was just picked from the tree, and after three or five days, the petals were still so fresh and tender.

But after trying it, I found that some substances in the petals were lost.

The most obvious manifestation is that after the juice is made, the effect is not as good as just picking it off and directly plugging it into the mouth. Even if the juice is stored for a long time, the effect will be greatly reduced.

Without the precise measurement of instruments, Chu Yu could only roughly conclude that after the petals were taken off, that special cool substance would gradually begin to evaporate until it no longer had the cooling and calming effect.

Not to mention that after drinking it, it seemed to fall into an absolutely calm state.

So Chu Yu had to brake suddenly and was not storing the petals. Usually, she waited until the stock in her hand was almost used up before instructing Qingyu to pick it up for her.

Although it is a little troublesome, in order to ensure a better effect, this can only be done, otherwise it is a waste.

The tree full of flowers looks like a lot.

But Chu Yu heard Qingyu say that this kind of tree only blooms once a year, basically from March in the spring to October when the frost kills, and those petals will not fall easily during this period.

And as long as it doesn't fall and grows on the branches, it will always have the effect of keeping fresh, and Chu Yu will naturally not mess around.

Apart from working on the petals, Chu Yu didn't forget her plan to become a great calligrapher.

Because Yunzhuan was too complicated, and because the samples were too scarce, she couldn't find a pattern, so she could only copy it a dozen times a day by rote memorizing, until she had memorized one Yunzhuan before she could practice the next one.

Half a month has passed, and I only wrote down two. This efficiency is also unparalleled.

Chu Yu was powerless to complain.

In the past life, the research group she led was this efficient, and the people in the group had been scolded and cried by her a dozen times.

Instead, I went to see Father Chu every two days. Father Chu was very relieved to learn of her progress. He said that he was only a little worse than himself.

Looking at the uncompromising praise on his face, Chu Yu thought to herself, Father Chu didn't coax her.

Moreover, with his straight male personality, he probably wouldn't have thought of worrying about his younger daughter's self-esteem.

So, is your progress faster?

This made her breathe a sigh of relief.

It's not that I'm too stupid, that's right.

The relationship with Father Chu has also gradually cultivated. Unlike at the beginning, they are obviously their own father and daughter, but they are rather unfamiliar and polite.

Because she wanted to see Father Chu, she also planted some Chinese herbal medicines in the yard next door.

Seeing that she likes studying medicine so much, Father Chu didn't say anything. He really brought her a medical book every two days, and said solemnly that this was recommended to her by Dr. Xu—

The apprentice's introductory medical book, let her memorize it first.

Chu Yu opened it and was overjoyed. What kind of medical technique is this? It was clearly a book of Compendium of Materia Medica.

There are pictures and words, and a lot of Chinese herbal medicines are recorded, including what they look like, what environment they are suitable for surviving, detailed medicinal properties, what diseases can be treated, and the combination with certain medicinal materials... Very detailed.

It is not inferior to the Compendium of Materia Medica she once recited.

The only thing that made her a little unhappy was probably only a very small part of the medicinal materials that Chu Yu was familiar with, most of which she didn't recognize.

This is a little embarrassing.

There is no way to count as a golden finger, you have to learn from scratch.

Chu Yu guessed that this is probably a species unique to this world.

Compared with her previous life, it is not just the name of the Chinese herbal medicine that is different, but in fact, the basic characters and growth environment have been changed over and over again.

It was exactly what Chu Yu needed very much right now. It was like a timely rain, and it was like a treasure right away.

So in her current homework, in addition to practicing calligraphy, learning special fonts, and learning Yunzhuan, she also has one more, reciting the Encyclopedia of Chinese Herbal Medicine.

That's right, this book is rich in content. It is a book summed up by a medical boss named Hua Zhongjing, and he has such a simple name.

It is also very simple and easy to understand.

To put it a bit harsher, maybe the author is a nameless person?

It must be said here that the Encyclopedia of Chinese Herbal Medicine is also written in simplified characters, in the vernacular.

It is easier to understand and remember than the Compendium of Materia Medica she read.

Chu Yu arranged her life to the fullest and lived a very fulfilling life. The only thing that puzzled her was that since that day, she could no longer see any signs of poisoning on her body.

As if that special toxin disappeared from her body.

If it wasn't for Chu Yu's golden finger of taste gradually recovering, she would have noticed something wrong with her three meals in the morning, noon and evening, and she would have thought that she had lived a peaceful life.

Speaking of which, she noticed the recovery process of her golden finger, and UU reading www.uukanshu.com was quite dramatic.

At first, I found that the soy milk I drank for breakfast didn't taste right.

It's not as delicious as it used to be, with a light fishy sweetness, and when the tongue touches it, it's very repellent.

She thought that the soy milk that Qingyu made today was not well done. Something went wrong.

After all, if the soy milk is not cooked properly, there will be a fishy smell of beans, but as you drink it, your tongue will slowly distinguish the difference:

That fishy sweetness is not the smell of beans, but the fishy sweetness with toxins fed back to her by the tongue.

Probably her golden finger has just started to recover, and the poison in the soy milk is really very small.

So I didn't notice it at first, and it wasn't until I drank a whole cup of soy milk that I finally confirmed this fact.

Immediately, Chu Yu felt bad.

She immediately returned to her room, locked the door, and checked herself.

This decision is correct.

Then Chu Yu saw a rather miraculous scene. Her body showed some signs of poisoning, but after about ten minutes, these signs slowly disappeared.

It was as if a stone was thrown into the lake, causing some water waves to splash, but as time passed, the water waves gradually diminished until they disappeared, and the water surface became calm again.

Afterwards, Chu Yu found that she was fine, and she did not show any signs of discomfort due to poisoning.

In fact, the toxins in soy milk are not as big as the dizzy effects of her learning about those special fonts.

She pressed this matter down, and then she tasted this special fishy sweetness, and she drank it without changing her face.

After all, it is her habit to drink a cup of soy milk every day. The third lady probably also noticed this, so she put the poison into the soy milk in order to save trouble.