MTL - Magic Chef of Ice and Fire-~ About the golden circle.
The golden circle is actually described by a famous snack in old Beijing. I changed the name in the novel and made it strange. But in the description of the taste and the production process, it is basically consistent with reality.
What is the golden circle?
The answer is revealed. In fact, the golden circle is the focal circle of old Beijing.
The focus of the Beijing snacks, loved by both men and women, and the taste of crispy oily, is really not enough. People in Beijing eat sesame seeds, often love to clip the coke circle, and drink the bean juice will also eat the coke. The coke circle is an ancient food. It is troublesome to make. Because the labor efficiency is too low, the general restaurant does not want to make it.
When it comes to the frying circle, Beijing people know that they know a "Jiaohuan Junwang", who was originally a "South Lai Shun" employee, and has gone. His skills are generally incomparable. The frying circles are brown and yellow in size. They are especially fragrant, crisp and crisp. They are placed on the table, and they are slightly broken and there is no hard feeling. .
In the Song Dynasty, Su Dongpo once wrote a poem. According to legend, it was China’s first product advertisement poem: “The number of hand-finished jade is found in the hand, the fry is fried and the yellow is deep, and the night is not heavy, and the beautiful woman is wrapped around the arm.” The production of the mouth is also from this, (嘿嘿). The Ming Dynasty Li Shizhen's "Compendium of Materia Medica - Valley" also has records: "People are less salt, pulling the twist and twist into a shape of a ring, fried food." Storage for ten days and a half, the quality is unchanged, crisp as before, crisp and not skin, is a favorite food for thousands of years.
