MTL - Call Me Daddy-Chapter 27 , A pair of prodigal sons (10th chapter)

"You child, you haven't come home for so many days, and you are still angry with your father?"

When the old lady saw her grandson standing in front of her, she remembered that there was one person missing in the family these days. Because of this guilty conscience, the old lady's eyes were evasive, she was embarrassed to look at her grandson.

"It's good to come back, there is no overnight hatred between father and son."

Su Quangen also said dryly.

It's all because his son has been pouring so much ecstasy soup these days, he really forgot to call his grandson who has been away for several days.

Su Tianyuan was wronged!

In the past, he was the darling and treasure of his grandparents. Occasionally, when he came back from home for a few days, which one of them would not come forward to greet his relatives, bring towels, and drinks.

But today when he came home, the old treatment was gone, and the words of his grandparents seemed to think that it was his fault that he ran away from home. It can be seen that the heart of the second elder was completely captured by his father!

Unknowingly, Su Tianyuan thought of what his father said before.

"Your grandparents love you, that's because you are my son, I came first, then you, the grandson is gone, the son can have a grandson, but the son is gone, can your grandma have another one at this age ?”

So grandparents love him only because he is his father's son, so his father ranks first and he ranks second. In the future, if his father really remarries and has a few more children, he may also rank third and fourth .

Su Tianyuan clenched his fists.

No!

He shook his head, his grandparents must love him the most, but he was not at home these two days, which gave his father a chance to trick his grandparents.

"Grandma, let me show you something. I'm not just idle around these days, nor am I angry with my dad. Didn't I say it before? Me, these few days, I have achieved a little."

Su Tianyuan proudly took out his phone, found the short video that he had 100,000 likes, and handed the phone to the second elder.

The content of the video is actually nothing unusual. It is said that the team wrote the script overnight, but it is actually a mix of some popular themes in the Douxiong short video app recently, plus his own good looks, so in the case of sufficient exposure Next, I got some likes, but more likes were bought back.

The old couple watched it fresh, seeing their grandson looking good in the video, and there were so many comments praising him, they felt that his grandson seemed to be promising.

"hehe."

Su Aobai glanced sideways, then sneered.

This sarcastic laugh reminded Su Tianyuan of his several failed live broadcast experiences. His father was the man who knew his online live broadcast name.

Su Tianyuan blushed, thinking wildly there, worried that his father would tell his grandparents about this dark history.

"Over 140,000 likes and only over 100 comments, your union has money to buy likes, why don't you spend more money to post comments."

Su Aobai could tell at a glance that something was tricky.

"What did you buy? These likes are all real results."

Su Tianyuan was angry. He can’t live broadcast, but it doesn’t mean he can’t make short videos. Brother Zhang said that he is very talented in short videos. The union just paid for him to increase the chance of being viewed by others. Likes and comments are all real.

It was precisely because of the hundreds of thousands of likes that night that Su Tianyuan believed that he had the potential to become popular.

"It's not the first day you've been online. Do you think it's normal to have more than 100,000 likes and comments on a short video?"

Su Aobai opened the background of Su Tianyuan's account in a very familiar place.

"Even if it's normal, after all, it's not impossible for this to happen. I'll just treat you as one of the few cold review systems with 150,000 views and more than 140,000 likes. Do you really think that every Everyone who saw your video gave you a thumbs up?"

Before he raised this point, Su Tianyuan hadn't paid attention to the problem of video playback volume at all.

Now, he was speechless.

Because as a teenager with an Internet addiction, he also knows in his heart that it is not normal for the rate of browsing and likes to be close to 100%.

Obviously, Zhang Lang should have spent money to buy the number of likes to this number, so that the ratio of likes is close to one to one.

He put the number of likes on the video up, just to make Su Tianyuan have confidence in himself.

"How much money have you given to others, and the data is not done to be more realistic, so at least you should post more comments, so that it looks lively."

He had heard it in a cloud before, but as soon as this sentence came out, the old couple understood it.

"It's okay, it's okay, isn't it like this at the beginning, son, don't talk about Xiaoyuan, you spend money on that live broadcast, you said it, at the beginning it cost a little money, so people can watch it, don't you do it now Is it good?"

The old couple still love their grandson. Seeing their son criticizing their grandson, they quickly came out to speak for their grandson.

"Yeah, son, quickly show Xiaoyuan those messages, hahaha, the kids nowadays are so cute, they all chase us and call them grandpa and grandma, saying they want to be our grandchildren."

Speaking of those lovely netizens, Miao Yinhua's face also glowed red.

From the words of his grandparents, Su Tianyuan extracted several key points.

1. His dad really started to fiddle with live broadcasting

2. His dad's live broadcast seems to be doing well

Su Tianyuan's temperament is a bit arrogant, otherwise, he would not have agreed to Zhang Lang's proposal, relying on his own magical singing voice to get out of the circle. Hearing that his father's live broadcast may be better than the few live broadcasts he made, Su Tianyuan subconsciously felt a little unconvinced.

"Mom and Dad, it's not the same. One is to buy exposure, and the other is to buy data."

Su Aobai wanted to explain the difference to his parents.

"Dad, you're really doing a live broadcast."

Su Tianyuan interrupted his father's explanation. In fact, when he just came home, he saw several fixed seats in the restaurant, but at that time he thought that his father bought those things for display.

"Haha, your dad did a good job this time, and he has already earned 1,800 yuan in the past two days."

When it came to his son's earning money, Su Quangen couldn't stop his desire to confide for three days and three nights.

"Your dad also spent a thousand yuan at the beginning, and now he's getting back the money. Xiao Yuan, it's okay to spend a little money at the beginning. If you get it right, you can come back. By the way, you get this flower How much money did you pay, are you tight now?"

Su Quangen thought that his grandson did the same thing as his son.

Su Tianyuan: ...

one thousand! Why doesn't he believe it.

"Aren't the promotion costs of these live broadcasts clearly marked on the platform? Haven't you seen it?"

Su Aobai showed a surprised expression, and then looked at his own silly Baitian with a playful look and asked.

"Tell me, how much money did you have to cheat to make such a thing?"

This attitude is clearly looking down on him, thinking that he doesn't understand anything, and must have been deceived.

But the more this happened, the more stubborn Su Tianyuan refused to admit it.

In fact, at this time, he himself was a little confused, and he kept thinking about what his father said just now.

He gave Brother Zhang 30,000 yuan, and the two agreed that he would give Brother Zhang a sum of money to invest in his own business, but Brother Zhang really used the money completely on his Is it on his body? If he used his thoughts, how could even his dad see through the data of the video at a glance?

There is also the promotion fee that his father said was clearly marked on the platform. Su Tianyuan really didn't know about this beforehand. He had already thought about it.

"Mom and Dad, please tell me, just like this kid is confused, can I rest assured that you can give him the money, I'm afraid he will be coaxed away, and it's for his own good that he is still treated as someone else."

When Su Tianyuan, who was half-believing, heard his father's words of slap and beat, he immediately exploded.

"Why did Brother Zhang lie to me? An outsider has more confidence in me than you."

One is rebellious mentality, unwilling to admit that he may have been cheated by others, and the other is grievance, feeling that his father looked down on him from the beginning to the end, and felt that he could not do great things.

Su Tianyuan thought to himself, you never cared about me since you were a child, why did you jump out to deny me and hit me when I wanted to start a career, is this still your own father?

"You want me to believe you, first you have to do something that makes me think you can."

Su Aotian didn't soften his heart because of his son's red eyes, but pressed him step by step.

"What do you want me to do, you think I can do it!"

Su Tianyuan's eyes were red, his neck was stiff, and he looked at his father as if he was looking at some class enemy.

"Stop arguing, what can't the father and son talk about?"

It is most difficult for the old couple to be caught in the middle.

"Okay, I can ask you to do whatever you want. As long as you do it, I will admit that I was wrong. I underestimated you. Don't you want to ask your grandparents for money? As long as you do it , I won't stop you either."

The eyes of the father and son sparked in the air, and they ignored the two elders' reconciliation at all.

"Who is afraid of whom!"

Su Tianyuan couldn't bear to be provoked, especially when he was angry and wanted to slap his father in the face.

But as soon as he said that, he regretted it a little. Who knows what his father would ask him to do, if he made some demands that ordinary people can't do at all, wouldn't he be in a dilemma.

"Okay, from today onwards you will stay at home to help out for a month. During this month, if you can finish all the chores assigned to you, and you can successfully prepare three dishes that are not limited to dishes and taste acceptable on the last day I will admit that you can do it after a soup, and then you ask your grandparents for money, as long as you can get it, I will definitely not stop you."

Su Aobai will not give him a chance to repent.

Different children have different teaching methods. Su Tianyuan's first 20 years were too smooth, grandparents doted on him, and the original body didn't care about him. If you treat him like a donkey with such a temperament, I'm afraid he can Jumping into the sky like a monkey jumping into the sky, it is even more lawless and unscrupulous.

So Su Aobai can only suppress him, stimulate his rebellious psychology, let him change slowly with the belief of overthrowing his own mountain.

"I can't do it, hehe, okay, I don't know who you are, I just said those things for nothing."

Su Tianyuan, who was still a little hesitant, was shocked by these words.

"Who is dying!"

He yelled loudly, and looked excitedly at the grandparents beside him.

"Grandma, you testify to me. If I persevere this month and learn three dishes and one soup, my father will have to apologize to me. In the future, you can't stop giving me money because of my father's obstruction."

Su Tianyuan is like a little bullfighting calf, panting heavily, isn't he just helping out in the store for a month, there is nothing he can't do.

As for the three dishes and one soup, it is even simpler, and normal people can make it successfully according to the recipe.

Su Tianyuan felt that he had won.

The father and son chatted in a hurry, and did not give Su Quangen and Miao Yinhua a chance to intervene.

But calm down and think about the content of this agreement, it seems... not bad.

The old couple, you look at me, I look at you, not sure if this is my son's plan.

The silly grandson was still yelling that he would definitely win, so that his dad would prepare what he should say when he apologized to him on the last day.

He didn't seem to realize that he had fallen into a trap yet.

Miao Yinhua was worried, and she didn't think it before, maybe now her son has suddenly become smarter, and her prominent grandson is becoming more and more stupid.

This made Miao Yinhua blame herself a bit. It must be that she ate too few walnuts for her grandson when she was a child. The old man should pay more attention to cooking during this time, so as to nourish the child's brain more.

Feeling the loving eyes of his grandparents on him, Su Tianyuan's neck stretched longer, and his chest became straighter.

He will let his grandparents know in the next month that he is the most beloved child in the family.

*****

Su Tianyuan returned to his room, lowered his voice and made a phone call with Brother Zhang.

Although he had some thoughts about Brother Zhang because of what his father said, but now he still prefers that Brother Zhang didn't lie to him, and he still wants to continue to develop with Brother Zhang after this month is over.

He talked to Brother Zhang and explained the reason. After he said that he would be able to get the money from home in a month, Brother Zhang generously said that he was not in a hurry to start his career as an Internet celebrity. He and his team would wait for him one month later. Come back, when the time comes, with enough promotion money, he will definitely be a hit.

For some reason, after hanging up the phone this time, Su Tianyuan was not excited by the big cake that brother Zhang had drawn for him, but instead had some inexplicable feelings.

He could hear it. After he said that he could get money from home, Brother Zhang's tone was obviously much happier.

Because he refused to admit that he was easy to deceive, Su Tianyuan subconsciously kept hinting to himself that this was his illusion.

He paced back and forth in the room, scratching his permed silver-white hair irritably, then, as if on a battlefield, he took a deep breath, opened the door, and walked downstairs.

At this time, Su Aobai was already adjusting the height of the camera stand in the kitchen.

The theme of their live broadcast room today is not a home-cooked dish, but a snack - jujube paste yam cake.

【2333】: Do you want to make Chinese dim sum today? Looking forward to it! Rubbing hands.jpg

[I am a public knowledge]: Uh... the host can't teach you to cook honestly. The Chinese dim sum in the Chinese food is unpalatable. They are all choking stuff. What is there to teach about this dim sum? The host can't make it Western-style desserts? If you want to teach desserts, of course you must teach Western-style desserts.

[I am steel and concrete]: Whoever said that Chinese dim sum is unpalatable, it is because you have never had real Chinese refreshment, a piece of dim sum with a cup of tea, that is the enjoyment that can kill the day.

[I am a public knowledge]: Anyway, I have never eaten Chinese dim sum that can be eaten, so don't criticize me, there must be many people who think the same as me.

[Chicken pecking rice]: Isn't the Soviet-style meringue mooncake delicious? Don't the glutinous rice **** taste good? Isn't donkey rolling delicious? Isn't glutinous rice cake delicious...

[Duckling Run]: It is a generalization to say that all Chinese dim sum are very dry. There are indeed some dry types of Chinese dim sum, but most of them are refreshments that are eaten with tea, and this type of dim sum is also completely dry. It can't be called unpalatable.

Su Aobai was still adjusting the camera angle, and there was an uproar in the live broadcast room because of today's subject matter.

"Today, I would like to inform everyone that three days later, my snack shop will no longer sell stir-fried dishes by order. In the future, I will launch set meals. There are also many dishes in the set meals for customers to choose from, because everyone has also seen that my dad is getting old. , now the intensity of work in the kitchen is too heavy for him, and it is a bit overwhelming."

Su Aobai's words made the live broadcast room full of howls, and many people were planning to come to the store to check in when they had money and time, and try the old man's craftsmanship.

In particular, in his previous two live broadcasts, the dishes that attracted people's mouths to flow 3,000 feet are the most frequently ordered dishes in the barrage. If ordering is not allowed in the future, can you eat it? It's up to luck.

Moreover, many people's concept of ordering meals is fast food, and they feel that the taste of the dishes cannot be guaranteed in this way.

[I'm a Public Knower]: It's only been airing for a few days, how many fans are there and the tail is up?

[Old Wang next door]: The anchor's approach is really disappointing. Your dad is getting old, can't you be on top? If it's not possible, you can hire someone.

Sure enough, bad comments soon appeared in the live broadcast room.

Su Aobai watched the bullet screen drifting by, and said calmly.

"Because it's a small shop that my family has been running for decades, and my parents don't want to expand the scale, they still prefer to run it with their own family and don't want to hire a chef. As for me..."

Before Su Aobai could speak, several active accounts spoke for him.

【2333】: Hahaha, the host can't cook

[Chicken Run]: The anchor is a rookie, the grandfather has been making troubles when cooking, if he cooks from the beginning to the end, can he still eat it? dog head.jpg

[Duckling Duck Run]: I beg the anchor not to go to battle in person. The old man is old, and the anchor must be in his forties or fifties. At this age, it is too late to learn the craft. Does the anchor have children? Can the anchor's children Let's learn the craft from the old man, and pass on this family-handed skill down again.

Su Aobai saw those active accounts speak for him, although the content seemed to look down on him, which made him dumbfounded.

"Well, starting today, my son will come to the store to help."

Just as he was talking, Su Tianyuan walked into the kitchen.

【2333】: Awwow!

【2333】: Is this the anchor's son! God, is the anchor's son so handsome? I'm curious about the anchor's appearance!

In the live broadcast of the previous two days, Su Aobai's voice was always in the mirror, because everyone didn't know his appearance. According to everyone's guess, Su Aobai should be an elderly middle-aged uncle. Just like my father.

But now seeing such a fresh and delicious little brother, everyone has a certain idea about the anchor's appearance.

[Chicken pecking rice]: Hahaha, the anchor's son's outfit is a bit unorthodox. Obviously, his grandpa and grandma look like simple old people. I feel that this grandson's painting style is different from that of the whole family.

Su Tianyuan dyed his hair silver, wore cross earrings, and a skull necklace hanging around his neck. The clothes he was wearing were mainly black and silver, and his jeans had several holes, hanging loosely on his hips, like It's like not wearing it well.

This is indeed a bit inconsistent with this rather chronological kitchen.

"Is this going to be broadcast live?"

Seeing his father adjusting the height of the tripod, Su Tianyuan immediately became a little cautious.

Although he has already had a certain shadow on the live broadcast, but in the face of being on camera, he still wants to take care of his appearance.

He just scratched his hair, did he mess up his hairstyle?

He yawned just now, is there any eyeballs that haven't been wiped off?

So Su Tianyuan left the kitchen nervously, ready to go to the bathroom to tidy up his image.

The change in his expression was clearly recorded by the camera, and the live broadcast room became extremely lively in an instant.

[Chicken Pecking Rice]: Now it is confirmed that he is the grandson of this family, hahaha, he is exactly the same as the old grandpa

[Duckling Run]: Suddenly, I realized that this handsome little guy with unorthodox attire is quite cute, just like the old man.

They remembered that on the first day of the live broadcast, the old man also ran out to tidy up his styling without knowing that the filming was already in progress.

When Su Tianyuan returned to the kitchen again, his hair was obviously sprayed with gel water.

"Take off the accessories on your hands and neck, and put on this hat."

Su Aobai glanced at his son who opened his tail like a peacock, and handed him the brand new chef's hat in his hand.

Su Tianyuan: ...

"Pay attention to hygiene in the kitchen, you must wear a hat, or it will be bad if your hair falls into the dishes."

Su Quangen looked at his grandson who had been carefully arranged, and immediately thought of himself that day.

Su Tianyuan: ...

So what is he doing with his hairstyle?

But Grandpa spoke up, and Su Tianyuan had to follow suit. He could only put the cylinder hat on his head, and flattened his fluffy and towering hair that had been treated with jelly water. Feeling wronged.

There was another burst of hahahaha in the bullet screen. It is true that all the reactions of the grandparents and grandchildren are too consistent, even the grievances of wearing hats are exactly the same.

【2333】: One day, I must invent a transparent chef hat, so that the grandfather and little brother can wear the hat without wasting their well-groomed hairstyles.

[Haha strange]: Hahaha, what a loss

Except for a few provocative remarks, most of the remarks were extremely cheerful, and many viewers also saw through Su Tian's silly, white and sweet nature under the far-from-mainstream attire.

"The snack shop is still operating as usual for these three days, and we will also notify the regular customers who come to the store about the change of the store's business content during these three days. This jujube paste yam cake is a gift for every customer who comes to the store today, and it is also a treat. Thanks to the nearby neighbors for taking care of our small business for many years."

Su Aobai prepared the ingredients needed for the jujube paste yam cake, and narrated.

Although there are not many live broadcasts, netizens who have watched the live broadcast know that this is a small shop with a strong human touch. Many people pay attention to it precisely because of this strong human touch and the nostalgic feeling of the snack shop. this account.

Seeing the approach of the host family, I can't find anything wrong with it.

After all, the chef is really getting old. It is a normal operation to reduce the burden when there is no successor. The buyer and the seller are fair. One pays labor and the other pays money. After opening the restaurant, Can't you close the door yet?

Now the small food shop in Sujia is only changed to fixed meals. It is so clear that people who are willing to eat will still come in the future, and those who are not willing to eat will not be forced to come, and it is still a free trade.

In this case, they can think of sending a small snack to every customer, which is considered very considerate.

"Dad, go wash the red dates."

Seeing the old man picking up a section of yam and preparing to peel it, Su Aobai immediately stopped him. He handed him a pot of red dates in his hand and asked him to wash the red dates.

Su Tianyuan had never worked before, but he also knew that peeling yam must be more difficult than washing red dates.

Scheming dog!

Su Tianyuan snorted coldly in his heart, sure enough, his father started to curry favor with grandpa again, it really hit the nail on the head, why didn't he think his father had such a scheming before.

Hmph, it's not difficult, he can do it too.

"What are you looking at, peeling the skin."

Su Aobai pushed a plate of long-cut yams in front of his silly son.

Su Tianyuan:?

He digested what had just happened.

Didn't his father **** the more difficult work from his grandpa, prepare to do it himself, and then perform well in front of his grandpa, but now what is he planning to do by pushing that pot of yam in front of him?

Originally, Su Tianyuan was going to show it in front of his grandfather, but what he was going to do was to wash the red dates in his grandfather's hands.

The pile of yellow yams has small brown dots on the surface, and some yams are distorted, so they are not easy to peel at first glance.

Su Tianyuan glared at his father, but Su Aobai made an agreed mouth.

He thought that he was here as a handyman, so he could only grit his teeth and move the plate of yams in front of him.

"Wear gloves, or your hands will get itchy."

While cleaning the red dates, Su Quangen instructed his grandson to peel the yam.

"Yes, just cut it like this. Don't use too much force. This raw yam is slender and brittle, and it's easy to break. Hey, there's too much meat to cut. Why don't I come and you wash the red dates."

Seeing the way his grandson peeled the yam, Su Quangen felt distressed.

It's not about my grandson, but about those spoiled yams.

Su Tianyuan didn't know, seeing his grandfather looking at him nervously, he even glanced at his father who was beside him with complacent eyes.

It's a pity that what looked at him was a pair of eyes that seemed to be smiling but not smiling.

Those eyes seem to say, that's it? That's it? This is what you do?

Su Tianyuan's temper immediately rose, and he categorically rejected his grandfather's request to exchange jobs. Today he has to fight this yam.

But his movements were really too slow, he peeled a piece of yam with pits and pits, either a small piece of skin was left here, or that piece of meat was peeled too much, and it was sunken in several places, and when he finally took it out of his hands When the piece of yam was peeled, the yam in my hand was already horrible.

Because yam oxidizes quickly, if you don't cut it quickly and put it in water to block the air, it will easily turn purple and black.

To make yam jujube paste cake, there are very high requirements for the color of yam.

[Longfor Department Store]: This grandson doesn't look good either, he looks like someone who has never been in the kitchen. What's the matter with this old man, is the family's craftsmanship going to end in his generation?

[Xue Er]: This is a bit mean. There are quite a few people who have never been in the kitchen. Whoever stipulates that their parents are chefs must be able to cook. The anchor and his son may not be prepared to be chefs from the beginning Ah, in this case, why learn to cook?

The skill displayed by Su Tianyuan really surprised the audience, but even if he has personally peeled a fruit with a paring knife, he shouldn't have peeled a yam into such a virtue.

Su Aobai silently took out a yam from the box, because the main shot was of Su Quangen and Su Tianyuan, the grandfather and grandson, so Su Aobai only had one pair of hands in the shot.

After a few days, everyone has become familiar with this slightly fat palm. After all, apart from the old man, these hands have the highest rate of appearance, and they have to grab some seasonings and put them in the pot from time to time.

In the first two strokes, Su Aobai's movements were a little rusty, but soon, he showed perfect control over the paring knife. After a dozen strokes, a white and tender yam was thrown Into the clear water basin on the side.

Su Tianyuan looked at this scene, his eyes almost popped out.

Is this still his old man who doesn't work in limbs and doesn't distinguish grains?

"It's not that difficult."

After peeling the skin, Su Aobai looked at his stunned son and said this sentence leisurely.

[Xue'er]: I give full marks to this pretentious technique.

[Chicken Pecking Rice]: Judging by my experience in peeling apples for more than ten years, the anchor should be a master who can peel apples in one go.

【2333】: How do you feel that the anchor is hiding something!

In the latter part of the peeling scene, where afterimages were almost appearing, everyone called 666 directly.

"how did you do it?"

Su Tianyuan asked unconvinced, obviously the fruits that the two of them ate before were peeled and cut into pieces by grandma, how did his father master the skill of peeling.

And obviously at the beginning, his father's movements were as unfamiliar as his.

"Hahaha, your dad, he is talented, he is born to be a chef."

Su Quangen had no doubts at all. Since his son has the talent of a superior sense of taste, why can't he have a talent of superior knife skills?

There are always a few people who are just getting started with something, but they can do it more proficiently than many people who have practiced hard for a long time.

"Xiaoyuan, don't compare yourself with your dad, let's just practice slowly."

While the old man lamented his son's excellence, he did not forget to comfort his little grandson with kind words.

It's a pity that this is not what Su Tianyuan wants to hear. At this stage, the man in front of him is not his father, but a mountain he wants to overthrow.

Grandpa comforted him not to compare with his father, but it inspired his fighting spirit. He must win and compare with the proud man in front of him.

Because the son's excellence inspired the old man's nature, he once again began to show off his knowledge.

"Many people should have heard of this yam cake with jujube paste, because "Dream of Red Mansions" in the four famous novels mentioned that the eleventh chapter of "Dream of Red Mansions" - celebrating the birthday of Ningfu's family banquet, seeing Xifeng Jiarui becoming lustful In the same year, when Sister Feng went to visit Qin Keqing who was sick, Qin said, whether it is good or not, we will know in spring, but now that the winter solstice has passed, it is not so bad, or it is not well known... The yam cake stuffed with jujube paste that the old lady rewarded yesterday , I ate two pieces, it seemed like a restrained movement."

Both Su Quangen and his wife love to read the old version of "Dream of Red Mansions", and they have read the original book countless times, and they know all the plots in it like the back of their hands.

"At that time, Qin Keqing was exhausted and had no appetite, but he could still eat two pieces of yam cake with date paste. It can be seen that the yam cake with date paste must be delicious, and the yam and red dates are the ingredients for nourishing the middle and nourishing qi. , so while it is delicious, it also has the effect of nourishing food, especially for some girls with Qi deficiency, you can try to make some at home."

This is the second time that Su Quangen tried to make this Chinese dim sum, because his father left detailed production steps in his notebook. Today, I will make a jujube yam cake and give it to every customer who comes to the store for consumption.

In order to prevent accidents, he had tried to do the previous steps early this morning.

Listening to the old man tell the stories behind these foods is also a hobby of the viewers in the live broadcast room. How famous is the food in Dream of Red Mansions?

In the end, the yams cut by Su Tianyuan still didn't come in handy, but Su Quangen didn't want to throw them away, and was going to cook a dish later, anyway, my family didn't dislike its black color after eating it.

Suquangen boiled a pot of water, steamed the yams in the pot after the water boiled, and put the red dates washed before into the pot of cold water, boiled on whichever high heat, turned off the heat, and stewed under the cover at the temperature of boiling water About 15-20 minutes.

After the red dates are cooked, put them on a plate to drain the water, sprinkle some crushed rock sugar in it, and then put them into the cage where the yams were steamed before and continue to steam them for about 20 minutes.

"Nowadays people don't like to eat sweet food, so you can modify the proportion of sugar according to your own ideas. Many people who come to my restaurant to eat are old. It is not good to eat more sugar, so I will put less .”

While doing it, Su Quangen explained in detail.

After hearing his words, Su Aobai obediently took back the hand that had squeezed some candy.

【2333】: Hahaha, this is the first time a chicken has stopped

[Chicken Run]: I suddenly feel that the vegetable chicken is a bit warm. I heard that it is not good for the elderly to eat too much sugar, so I stopped stubbornly adding sugar

[Little Duck Pecking Rice]: Brother Chicken, you stole my name

For the first time, seeing the stubborn rookie confronting the old man without persistence, there were more laughter in the barrage.

After that, the steamed yam and red dates are sticky into mud.

Add sugar and glutinous rice flour to the steamed yam. In order to increase its viscosity, peel and remove the core of the red dates and fry them in a pan. Add lard and a little white sugar to the pan. After the aroma is released, put them in the refrigerator with the date paste.

"I have a copy of jujube paste and yam paste that I have prepared and put in the refrigerator before. Otherwise, the explanation process would be too long."

Su Quangen took out the date paste and yam paste that he made in the morning from the refrigerator, and now is the last step of styling.

He fried a little sticky rice noodles in the pot, and the fried sticky rice noodles touched the mold, which can be easily removed from the mold later.

After that, Su Quangen took the yam paste and jujube paste taken out of the refrigerator in a ratio of 2:1. The yam paste was rounded and flattened, and the date paste was rolled into a ball and placed in the middle of the yam round cake. round ball.

This job is relatively simple, and Su Tianyuan feels that he can also get started.

So he imitated clumsily according to the old man's method. Unfortunately, the seemingly simple movements are not small. Su Tianyuan tried a few times, but always let the stuffing inside accidentally escape during the final rounding process. come out.

Just when he was frustrated and didn't want to do it, Su Aobai calmly took the few **** he made, put them into the mold and pressed them flat.

"These ugly ones, let your family eat them."

Obviously being ridiculed, Su Tianyuan was not so angry this time.

He pursed his lips and continued to practice. After practicing a few more times, he could always make a jujube paste yam cake that could be served to the guests.

*****

The dine-in guests have already been informed of the change in the rules of the snack shop in the host family. Although they feel that they may not be able to eat the meals they want, most of them can understand the age of the two of them, and it is true that the current labor intensity is too much. .

But most of them still couldn't get up their spirits. When Miao Yinhua served everyone the jujube paste and yam cake at the beginning, many people didn't take it seriously.

"Huh."

The little white-collar worker near Zheng Zhen may be because she grew up with the elderly. She has a special liking for some Chinese dishes, but she doesn't like the current young people.