MTL - Attack Stream of Life-Chapter 72
Recently, it seems that a new game production company has moved to a new game production company. Every day after ten o’clock, a group of guests will come. They are in a hurry and continue to work after filling their stomachs. It seems that staying up late to work overtime is regular thing.
"Young people today are really tired. You can see the fatigue on the face. Compared with physical strength, the mental fatigue may be heavier. Especially the employees of game companies, It is said that it has become a social problem. Many people die suddenly at a young age. Life is too difficult, and the elders should be more considerate of these young people.”
"It's true. I often see a group of tired young people these days. Are they all employees of that game production company?"
"Not just game companies. There are other companies that have relocated." A guest said, "Just across from us, there is a fifty-two-story office building, and someone finally came in a few days ago. A well-known entertainment company has settled in, including a record company and a game production company. There is a team of security guards standing at the door, looking very mighty."
"Dinfeng Entertainment, no wonder the rent has risen so much recently. Strange, why come to a third-tier city like ours, whether it is convenient transportation or something else, you should find a first-tier city. "
"If it is a first-tier city, such a building would cost hundreds of millions. Here, it only costs 30 to 40 million, and the difference is huge. Moreover, Guli is an ancient town. There are three film and television bases nearby, and filming also very convenient."
"That's right. I sometimes meet dream chasers there who are waiting for an opportunity. Groups of them stand there, wind and rain. It's really persistent."
The guests joined the discussion one after another, discussing the current situation of Guri and guessing the possible future.
The entry of one of the best entertainment groups in China is really a big event for local residents, bringing a lot of job opportunities and new things, and also passing in many customs and characteristics of big cities, such as rushing faces Tired young man.
Qing Chuan thinks that the building and his tavern are two blocks away. No wonder there have been more young and new customers recently. I don't know what the impact will be in the future.
The lacquered pillars and the modern city two streets away seem to be two time and space.
This street is mostly cloth and clothing business, probably because of the relationship between the local mulberry and silkworm breeding since ancient times. It used to be called Silk Street, but now a larger and more comprehensive fabric market has been built, and it has become an 'old street'.
They all open during the day and close at seven or eight in the evening, but the bistro opens in the afternoon until night. His bistro is quite abrupt here.
Such an abrupt tavern can attract the favor of white-collar workers in modern commercial streets outside the old street. Everyone thinks it is incredible.
Qingchuan never even distributes flyers or advertisements, but the diners wandering outside are like zombies smelling meat and drifting here wave after wave, queuing up for food.
Wages are just that.
Working for others is also uncomfortable, not as free as opening a store by yourself.
"Of course it's because it's delicious. It's full of color and fragrance, and the presentation is beautiful. After taking a photo, it's like a work of art, and it will blow up the circle of friends in minutes." Fashionable women use mobile phones with exquisite decals to give I took several photos of the dishes before I reluctantly put down my chopsticks.
"I feel like I bought an international first-tier brand at the price of a domestic third-tier brand, which is great value. The most important thing is that the little boss is very handsome, my favorite little tender grass, look at him and me I can eat two more bowls of white rice hahahaha.”
And a girl who looked very quiet with glasses said so.
"Everything is done with care, whether it is the ingredients themselves or the production, there is no sloppy or sloppy. Most of the other dishes are seasonal, which also meet the needs of the season and are very considerate for diners. How to say Well, there is an illusion of being treated gently, ahem, don't broadcast this sentence, I'm afraid my girlfriend will misunderstand."
The young man touched his ears embarrassedly, and couldn't help but give a thumbs up to the camera.
"I, the reason I care every day... Well, it's probably a sense of expectation. Because there are different dishes launched every day, it's very mysterious and I'm looking forward to it. The little boss has never lived up to it. Our expectation is that every dish is excellent, and you can feel that you are very attentive. Even in a five-star restaurant, it is difficult to eat such a thoughtful dish, and the craftsmanship of the little boss is at least the level of a chef.”
The middle-aged man who seems to have a successful career said with a smile: "It seems a bit selfish to say that, but I still hope that the little boss will always open a tavern here, and the dishes will always maintain this level."
"The reason? I like his wine, you know it when you drink it. It's worth coming for a drink." The bold drinker raised his glass to the camera.
"Well, probably because the boss is a good person. Haha, I believe him, eat here, don't say anything else, don't worry."
"Well, my boyfriend recommended it. This is the most reliable thing he has done this year. Hehehe..."
Whoever has this ability, go directly to the big restaurant to be the head chef and let someone provide it, and the work will be easy and the money will be paid back quickly.
There are two most loyal creatures in this world, one is foodie, where is delicious, the other is beauty control, whoever looks good runs to whom.
Hey, I can only watch the other party's business booming.
"Even a third-tier city in the Central Plains is so wide." An old man wearing a traditional Japanese kimono stood on the corner of the street. This was a very serious old man, only looking at the deep wrinkles Just know his style of behavior, the gray-blue kimono has no creases, it is clean and tidy as if it was new, but the color is old clothes.
Beside the old man stood a young man, wearing a three-piece suit, with some worry on his face, "Mr. Fujita, I heard that the traffic conditions here are worrying, and there are many problems with social security. We live here for life. The land is not familiar, you really shouldn't run out alone. Miss Shizuka will be very worried."
"Why are you more old-fashioned than me. And black forces are not allowed to invade here, even if there are girls walking alone on the street at midnight, what should I be afraid of as an old man? Last time I came to China more than 20 years ago, and it has changed a lot, even such a small county is so developed."
The old man seemed to see his mind, "Shizuka is different from her mother and grandmother, she is not willing to put all her energy into the family, she wants to have her own career, her own Life circle. As a grandfather, I respect her opinion, and everything is based on Shizuka's own wishes."
Since this exotic love has been recognized by the elders, the young man can only swallow his unwillingness, "Anyway, wait for the bodyguard to come over and act together."
"Don't make a crowd."
"You are our national treasure master."
"I'm here to attend my granddaughter's wedding this time. I'm not a master, just an ordinary grandpa. You are too nervous." The old man took out a note and squinted carefully. After a while, "The restaurant recommended by Shizuka is nearby. Let's go and see what a restaurant that is highly recommended by her is like."
The address on the note was very detailed, so it took a quarter of an hour to find this bistro.
The old man in the kimono didn't react much, and he didn't eat anything at this time.
"Mr. Fujita, there are too many people, I'm afraid we will have to wait for a long time, let's go to eat elsewhere. There is a famous restaurant not far from here." The young man looked at the old line wrinkled frown.
"Be patient." The old man shook his head and walked over to line up, "If people can spontaneously form this long line, it will definitely be a great restaurant. Word of mouth is the best sign, Does the restaurant you mentioned also have such a long queue?"
In Japan, only a restaurant dedicated to cooking has such a scene. Those who are devout to food deserve such support.
"Hello, does this happen every day?" The old man asked the young man to translate for him. He was really curious that a century-old store with a good reputation in Japan could also attract so many loyal customers. But most of these customers are old people who are nostalgic, and the tastes of young people are more varied and free.
But now, there are many young people in the queue, and young people are often impatient in this fast-paced era, but at this moment they are queuing without complaint.
The person being questioned was a nearby office worker. Seeing that the person who asked him was an old Japanese man, for some reason, he was very proud to introduce this store.
"It's like this every day, if you come late, you won't be able to eat what you want. The small boss has limited energy and limited dishes every day. If you increase the quantity, the quality will decrease, Asking other chefs can’t make the same taste. Every day at 3:30 in the afternoon, the line starts here, and everyone likes his food.”
"It takes a lot of time just to select the ingredients. I heard that even the rice is fish pond rice ordered from the countryside, and the water is alpine spring water, and all the ingredients are the freshest. The tableware in the tavern is custom-made, and in order to accompany the dishes, the utensils for serving the dishes are the most suitable. It is precisely because the small boss is very demanding that the food he is not satisfied with will never appear on the guests' plates. Therefore, it is difficult to increase the number, and we have to **** it every day when we come to eat." Another young man said.
"Really, it's really amazing, only people who are very dedicated to their career can do it." The old man is more and more looking forward to it, like this kind of excellence, from materials to production, to achieve the ultimate in details Spirit, it is the 'Tao' admired by traditional craftsmen like him.
They waited for nearly 20 minutes to enter, and the chef was a young student like a student. In Japan, where seniority is very serious, even being an assistant at this age is not enough. of.
Compared with young people in China, it is easier to get ahead, but this chef is too young.
"Hello, do you need anything?" Qingchuan asked with a smile, it seems that the type of customer has no effect on his service attitude.
This young man looks very immature, but his temperament is very calm.
The old man nodded secretly. Although this place is small, everything is well organized and not messy. It is amazing that a restaurant with no waiter and only one person can take care of every customer.
Every customer will find a seat by themselves after ordering, and the guests who have left before have wiped the table clean with the wipes on the table, everyone is abiding by the rules here, very conscious .
He asked his assistant to translate for him and introduced the menu.
Every serving seems to be good, but I don't really want to eat rice today... oh, this.
"Then, let's have a bean cake."
The bean cake was served cold, so it was served quickly, of course, by his assistant.
The reddish-brown wooden tray feels as smooth and **** as baby skin, pure solid wood, and simple in shape.
There is a very smooth bamboo tube on the reddish-brown wooden tray. There is tea in the bamboo tube. It is the top grade, even someone like the old man who doesn't know much about Chinese tea ceremony can judge the quality of this cup of tea.
This kind of tea is just an accessory, what kind of refreshment should I use to make it an accessory?
The question was quickly answered. It was a celadon vessel like a split bamboo tube. As introverted and poetic as the sky.
There are three square cakes lined up on the celadon vessel, the first one is the color of the sprouts in spring, pure and flawless, he picked up the wooden chopsticks of the same material as the wooden tray, and clamped a small piece.
Like the cakes made from mung bean, it retains the cool taste of mung bean, with a little fragrance of osmanthus honey. Even with his picky and sharp tongue, he can't taste the slightest mistake. This is a fine cuisine made with the simplest ingredients, full of the fragrance of the wilderness.
The white part is probably made of lotus seed paste, which is fragrant and delicious. It has the taste of glutinous rice but is not sticky to the teeth. Coupled with the obvious characteristics of the particles that come with the round red beans, it tastes different.
Only these two things, the old man felt that his trip was worthwhile, and he had the same expectations for the rest. However, after eating the last one, he was still deeply pleasantly surprised. He even felt for a moment that his imagination of delicious food was still too shallow.
It was nothing particularly eye-catching, most of it was warm yellow and only one corner was pure white.
Delicate and pure, as soon as it touches the tongue, it seems to turn into a cold spring and spread out on the tip of the tongue. This is really an excellent snack with a lingering aftertaste.
The purest ingredients, the purest food, abandon all unnecessary extras, and just maximize the beauty of an ingredient. A victory for the taste buds by a pea.
The ordinary appearance of the pastry has a rich inner meaning, just like a black pottery tea set, ordinary black, pure black.
But this is black pottery, and only this can be called black pottery.
However, many young Japanese people are now obsessed with appearance, and use a lot of affiliated techniques to make things very delicate, but gradually ignore the most essential things.
In this way, he is obsessed with his career and pursues the ultimate. This young man has the "craftsman spirit" that traditional craftsmen like them are most admired.
In this flashy world, sticking to his own path and not being confused by the noise of the outside world, the old man felt as if he saw the back of a generation of masters walking alone.
No matter what occupation, what age, what nationality, this is a worthy 'artisan'.
"Sorry to keep you waiting."
"How could it be? It's right to work hard at the time when you should be working hard. On the contrary, I am an ignorant old man who is a little messed up. I accidentally ate a snack that was very appetizing, so I did Such an impolite thing."
The old man in kimono and his assistant waited for hours until Qingchuan got off work.
It was around seven o'clock that all the guests dispersed. He put up the resting sign, went to make two more cups of tea, and brought out a box of snacks.
Just now the old man's assistant wanted to find him for something, but Qingchuan was really busy at that time, he didn't have time, and he couldn't care about that. Unexpectedly, the other party has been waiting for several hours, just waiting for him to get off work.
These old people are too persistent.
The old man spoke, and the young man beside him translated in a low voice.
"I wonder if the store offers reservation services? I just inquired and said that take-out and reservations are not allowed here, but I am still very cheeky to make such a request. Some things become too obsessed, the shop owner is young, but the craftsmanship is very outstanding. The human body cannot be deceived, and when you eat food that is very appetizing, you can't help but feel happy."
"The old gentleman looks dusty because he's leaving soon?"
"Yes, I came to my granddaughter's wedding, and seeing her happy, I can leave satisfied. So I took the liberty of making such a request, wanting to order some pastries like the one just now, I brought it back as a souvenir. My relatives and friends didn't come, but I have some doubts about my daughter being married so far away. After eating this kind of food that makes people feel happy, I can put my heart down a little."
This is an odd but plausible claim.
Can't come, and I don't trust the information I get from the Internet and other people's mouths, then a box of delicious dim sum from that place may make people feel a little more at ease.
The taste of food is associated with associations, and the taste of the mouth will be more intuitive and profound than what the eyes see and the ears hear.
"Do you want to bring it back to your hometown as a souvenir? That's a lot of weight, can you take it on the plane?"
"It's a private jet, so it's ok. About 30 copies are needed. Suddenly I feel the taste of happiness in this strange country, and I want everyone to share this joy, so I propose Very arbitrary request."
"Thirty copies, yes." Qingchuan nodded, his gentle and considerate qualities seemed to come out from his soft smile, "Because it's a happy thing like marriage, then What's the point of making an exception?"
"That's great."
The author has something to say:Your Majesty, today…
Concubine Wan, I am determined to cultivate myself and live in the imperial study today.
…
Leave a thousand nobles~~~~
