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... , "Why do you add ketchup to tomato scrambled eggs? It’s one thing to add ketchup, but why add sugar too?"
"It’s tastier with ketchup, otherwise why do you think it’s so delicious with rice?" Fushimi Roku looked puzzled, "The tomato scrambled eggs outside are not authentic at all; the eggs are just eggs and the tomatoes are just tomatoes. They don’t have that sticky consistency. This is the authentic tomato scrambled eggs."
Minamoto Tamako felt a bit overwhelmed and couldn’t help ...
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