The Overlord of Blood and Iron (WN) - Chapter 323: Super Lucky Item

Dancing on the point of a knife, as a dancer in the dark, his dance steps makes the enemy tremble.

As a man who is followed by the goddess of fortune, he has been reborn with two years of experience in the game, numerous raid experience, hidden task guide and the best equipment references. The things he once lost, what he didn’t hold and those that had been taken, he is going to get them back.

- Description from Novelupdates

In China’s modern martial arts society, Wu Xinghe was history’s youngest grandmaster of martial arts. He was invincible. Because of a strange incident, he was reincarnated as Qin Wushuang, a poor aristocratic boy in an entirely different world with its own set of rules. With his strong will and passion, he began his journey to pursue the highest peak of martial arts!

Rafael Callahan is a renowned Knight of the Castro Kingdom. After weeks out to fight against enemies and bring peace to the kingdom, Rafael returns to his estate where he meets the new maid Annalise Woods.Strange. Brazen. Bold. Three words he would use to describe Annalise. Love should be the last thing on his mind when the King, Tobias Castro, is requesting his help safeguarding the border, but Rafael finds himself drawn to Annalise.Annalise Woods is a maid for the Callahan household. Little is known about her family and her intentions for sticking close to Rafael. She had one goal when stepping foot in the Callahan estate, but soon finds herself intertwined with a man she should never love.Quiet. Annoying. Loyal. Three words she would use to describe Rafael. Annalise knew she should never return Rafael’s love because the moment he learned who she truly was, his gaze upon her would change.Tales of Castro Nobility story timeline order -The King’s Unbreakable WifeThe Knight’s Mysterious MaidThe Duke’s Masked Wife

[Beef buns: Can effectively replenish physical strength, enhance fitness, and are safe to eat.]Hungry Tain Lin looked at the cow dung in front of him and couldn't help but fall into contemplation.Is this cow dung or a beef bun?To eat, or not to eat? This is a question.