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Chapter 1902 - 1877: Talent
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... , sealing it for about ten days should be enough. If it’s hot, you can shorten it by a couple of days."
Remembering that the plum wine she made before had residues, she said, "If the princesses are eager to drink it, you can strain it through a cloth sieve when drinking. If it’s not sweet enough, you can adjust it with some sugar. If you’re not in a hurry to drink, you can store it in a cool cellar for a long time. When you want to drink it, take it out, don’t shake it, and after opening ...
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