The dragon's harem - Chapter 1664: Turning The Tides

The first time they meet, she bumps into him. The second time they meet, she agrees to a marriage contract in exchange for his help in her bid for revenge. But… he becomes addicted to loving her.

During his first attempt, he flies a helicopter domineeringly; in his second attempt, he arrogantly removes all his love rivals; in his third attempt, he tries to tie her down using a cute child. Youxuan replies with a plain resounding ‘no’ all three times.

In the end, Shan Hanjie takes one look at her, grits his teeth, and plops onto the ground. “Babe, you dropped your prince charming, please bring him home!”

When Sang Xia bumps into her ex-boyfriend, he says furiously, “Sang Xia, there are so many women in the world. Call me a dog if I still like you!”

She turns around without any hesitation and suddenly, he barks from behind her.

The whole world knows how crazily in love Rong Zhan is with Sang Xia.

Someone asks, “Master Zhan, how does Sister-in-law deserve your love so shamelessly?”

Rong Zhan answers lazily, “Just that one reason…?”

He stares at a certain woman and laughs suddenly.

She’s left speechless. F*ck, does this man have any shame?

This is an interesting and fun story of an all-powerful gangster boss shamelessly pursing his wife.

In a world plagued by the relentless scourge of the undead and ferocious mutant creatures, one man finds himself at the heart of an extraordinary culinary adventure. Meet Xiao Feng, an ordinary chef who, by a twist of fate, awakens in a city overrun by zombies and bizarre mutants. Yet, amidst the chaos and devastation, he discovers a remarkable gift – the power of Culinary Mastery.Xiao Feng's restaurant, “Great Potential,” becomes an oasis of safety in a city teeming with danger. Its mysterious defenses not only keep the undead hordes at bay but also shield it from the most devastating of calamities. Armed with a unique set of culinary skills, Xiao Feng embarks on a journey of survival, innovation, and flavor in a world where the distinction between life and death has blurred.As Xiao Feng ventures out into the treacherous streets of the fallen city, he encounters both the undead and living survivors, each with their own unique abilities and stories. His culinary creations not only fill empty stomachs but offer incredible attributes and power-ups to those who partake. But the challenges are enormous, and some encounters prove that not all monsters are mindless.With a growing menu of mutant ingredients and an expanding array of skills, Xiao Feng must navigate a treacherous path of survival while unlocking the secrets of his newfound abilities. He strives to complete missions issued by a mysterious system and unlock the full potential of his culinary prowess.“Doomsday, Let's Open a Restaurant” is a tale of resilience, creativity, and culinary artistry set against a backdrop of horror and uncertainty. Join Xiao Feng as he turns the art of cooking into a lifeline, serving hope on a plate and defying the apocalypse one dish at a time. Will his unique culinary skills be enough to survive in this nightmarish world?

“Boss. Aren’t you too greedy? You are selling this husky mutt for 500,000?”

A cute girl in a ponytail held a husky puppy, whose eyes looked exceptionally wise, in her arms as she glared at Lin Ye. Her gaze was accusing him of being a dishonest trader.

Lin Ye explained, “Miss, I have to formally inform you: this is not a husky mutt.”

The girl retorted, “Don’t you dare trick me.”

“I’m serious. It has the bloodline of Cerberus. Its potential is limitless.”

The girl was stunned by Lin Ye’s words.

After pondering for a moment, she realized that what he said was absurd. Agitated, she yelled, “Are you sure? I don’t believe it!”

Lin Ye gestured at the husky in her arms as he said, “Little fella, get down and show your future owner what you can do. Go!”

“Woof!”

The girl shrieked in horror as she witnessed the little husky spit out a fireball the size of a fist.

……

Many years later, Lin Ye has crowned the Father of Beast-taming of the Blue Planet. When he was interviewed, he said forlornly, “It all started with a husky mutt.”

At the same time, in a mansion, a gigantic red dog with three heads sneezed. Then, it barked at the television before it.

“Woof!”