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... xt day. I make tartar sauce, fillet the whole fish, dredge it in bread crumbs and fry it. This is the result of high quality ingredients. The taste of whole fish fry is a level above fish fry’s.
“It’s delicious.” “Tasty, desu.”
When I bite through the crispy coating of bread crumbs into the soft fish meat inside like puri~, it melts in my mouth like juwa~. Perfect harmony between light and rich. The tartar sauce isn’t too strong, resulting in a faintly sour taste.
“ ...
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