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Chapter 13 - : The Shopping Street Sighting (Part 2)
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Chapter 15 - : Cuisine That Makes People Happy
PREVIEW
... Stewed Beef.
In the plot of Food War Spirit, the protagonist Xingping Chuangzhen made a Xingping style red wine-braised beef during the first class at Far Moon, earning high praise from the typically stoic teacher Roland Chapele.
In reality, this was a household dish in France.
On the fixed recipes, Burgundy Red Wine Stewed Beef had a multitude of variations, depending on the chef's creativity.
Could Xia Yu make Burgundy Red Wine Stewed Beef?
If it were a ...
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