PREVIEW
... e two tables with customers in the shop, one of them was very lively, with six or seven people sitting together, and a few children playing.
The environment here was average, noisy, with mottled walls, old facilities, and oil stains left on the tables and chairs.
For Sophie Scott, eating in such a place was quite a psychological challenge.
After seeing Henry Chapman choose a table, she hesitated for two seconds, gritted her teeth, and walked over.
"Chapman, is Nor ...
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