My Wife and I Became Sages in Another World - Chapter 1: Prologue

Not everyone wants to live a life filled with fame, riches, glory, and honor. Some, just want the easy life. To live a life that simply plays itself over and over, with a hint of spice here and there.

To our young hero Yun Xi, he felt his calling for bread. He did not want to be the Godly Swordsman of old, nor the Majestic Immortal Emperor. He just wanted to be a plain-old breadmaker.

Yet, his dreams are crushed when he is given a revelation of the stars. From now on, how will his life change?

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Zosia Meave Brendan, the world most sought after assassin.After leaving the guild by completing the task that almost cost her, her life, was finally free.To her, the best way to enjoy her freedom is by going on tour, enjoy her life to the fullest.But who knew that her first step to enjoy her freedom, was her first step towards meeting Death.Awakening to find herself in a strange space with a strange System, what would be her next step.Join me to find out.

After three years of marriage, he never showed affection, so she decided to let go of herself and fulfill him and his white moonlight, fully devoting herself to her career.“Mr. Wen, please be self-possessed, we are already divorced.” Looking at the man in front of her, her expression was indifferent.The man's eyes were burning as he looked at the woman, deeply regretting his decision.He thought she was an ordinary woman, but she was actually an awe-inspiring genius doctor, the king of hackers who could bankrupt people overnight, and the fearsome Ghost-faced Flower.“After the divorce, you've repeatedly sought my attention, haven't you just wanted to reconcile with me? I'll be generous and give you a chance to pursue me,” the man said with a doting smile.

“In a land far to the east, there exists a strange store that has rejected a three Michelin star rating multiple times.

The prices are expensive. A combo set of soup and egg fried rice costs 288 RMB. Oh, I forgot it also includes a side dish of pickles. Even so, very many people line up to wait.

That place does not accept reservations. It only lets in people who are waiting in line there. Countless people make special trips to line up there. Of course, there’s nowhere to park planes or cars.

Their service is so terrible, the customers have to serve their own dishes and grab their own bowls and chopsticks, and they even have to wipe down their own tables! God, the boss is simply crazy.”

—《 Michelin Gourmet Magazine》

- Description from Novelupdates