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Chapter 269 Grilled fish in the rain (3)
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... xtent that it is red, and the heat is used to grill the fish.
If the fish is grilled on an open fire, it is fast, but the outer layer of the roasted fish is coke but not yet cooked, which is not delicious at all.
Use a dark fire to grill the fish. After grilling it to golden brown, chop it up and you will find that it is also steaming and roasting inside, the outer coke is tender and tender, and the taste is very good.
During the roasting process, he sprinkled a little cumin ...
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