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Chapter 15 Brush the bowl?
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Chapter 17 As chef
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... and was energetic, he was sweating in such labor. Of course, Tantu also helped a lot in the middle ... such as the movement of large quantities of tableware, such as the pouring of buckets of dirty water and the extraction of clean water, such as relying on him to use large amounts of oil when the grease is too stubborn Try to scrape them with a hard cloth and so on.
During this period, all orders were issued by Su Ze, and Tantu only needed one command and one action.
Tantu's resen ...
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