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Chapter 324 Master Chef
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Chapter 326 think carefully……
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... e diversity of the dish.
However, there is a fundamental difference between Wang Aiguo's cooking and cauldron dishes, although he also puts a lot of things into the pot. But what he cooked was not a cauldron, but a dish.
On the first day, Wang Aiguo's fried rice was welcomed by everyone. However, you can't take the delicious fried rice every day. Wang Aiguo knew this deeply, so he didn't cook fried rice the next day.
The next day, Wang Aiguo researched and decided to get a c ...
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