PREVIEW
... persimmon tree growing.
Perhaps it’s the harvest season. In addition to the remnants of fruits that have been eaten by birds, there are also some fruits that are intact and in good quality.
Wei Lan knelt down, picked up a wild persimmon at his feet and threw it into the basket, "Let's pick some and go back and make something delicious."
Wild persimmons are slightly astringent and numb, and the astringent taste will disappear only when they are soft and overripe. However, ...
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