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... ements on the cutting method and presentation of the fish. As the name suggests, it is to arrange a fish like a peacock spreading its tail.
After all the contestants finished drawing the dishes they wanted to make, the host said: "The minimum time limit for this competition is forty-five minutes, that is, the first dish must be served after forty-five minutes. Two minutes later, any contestant who can't serve the food on time will be eliminated directly!"
The dishes drawn by everyo ...
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