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Chapter 7 Greengage Ribs
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Chapter 9 Sour plum drink pack (1)
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... eengage are covered with thick amber sauce, and scattered white sesame seeds are sprinkled on it. The three words "smell" and "smell" alone are enough to whet one's appetite.
After the plate of "Green Plum Pork Ribs" was put down, a smell that was different from ordinary braised pork immediately rushed to the face, and the aroma went straight to the nose.
It seems that this dish is not only outstanding in the word "color", but even the fragrance is overbearing. The table where ...
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