MTL - Cultural Invasion In Different World (Cultural Invasion into Isekai) - Chapter 10 Life is like a play

Rhodes traveled to the Marvel universe and became the son of a duke in ancient Northern Europe on Earth. He thought he could be a dominator, but he was led to Asgard, the fairy palace, and became the servant of Hela, the goddess of death.

It’s a miserable thing to be a slave for a lifetime, but fortunately, he got the genes of Superman Silver.

As long as you bask in the sun, you can continue to grow stronger, and no matter what dangers you encounter, you can quickly evolve corresponding abilities.

Silver Superman is so powerful, so unreasonable.

He became the king of Asgard, the overlord of the universe.

“Thanos? This little guy, I can kill him with one breath!”

- Description from novelbuddy

Meet Gu Yu—a college dropout and a talented incense maker, and at the same time, the rather stoic protagonist of this story. Despite his somewhat introverted manner, he has a tendency to make sarcastic remarks in his thoughts. One day, after saving a squirrel, a windfall (metaphorically and literally) dropped into his lap. Stumbling into the cultivation world with little help, he was not turned into Superman overnight (as he would like). Apparently, becoming a cultivator would not make your life easier, at least in the beginning.

“In a land far to the east, there exists a strange store that has rejected a three Michelin star rating multiple times.

The prices are expensive. A combo set of soup and egg fried rice costs 288 RMB. Oh, I forgot it also includes a side dish of pickles. Even so, very many people line up to wait.

That place does not accept reservations. It only lets in people who are waiting in line there. Countless people make special trips to line up there. Of course, there’s nowhere to park planes or cars.

Their service is so terrible, the customers have to serve their own dishes and grab their own bowls and chopsticks, and they even have to wipe down their own tables! God, the boss is simply crazy.”

—《 Michelin Gourmet Magazine》

- Description from Novelupdates