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Chapter 140: The Snow Wolf’s Jealousy
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... d quickly, and soon he had cut the meat into evenly sized, neat squares.
Bird meat used for braising certainly couldn’t compare to pork belly, but he felt this bird’s fat layer was quite thick, and the meat wasn’t dry like typical wild chicken. Made into a braised dish, the flavor probably wouldn’t be bad. He found a few weeds by the roadside, wove them into a rope, and then tied a cross shape on each piece of meat.
There were many recipes for braised meat on the internet. The me ...
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