PREVIEW
... ides, with an opening at the top.
Father Tang rubbed his hands together with eagerness, "Let's see how my technique is holding up, whether I've gotten rusty over the years!"
He picked up a bunch of rice stalks, held them high above his shoulders until the ears of rice draped down his back.
Then, like swinging a knife, he chopped down forcefully!
The rice ears swung forward from behind him and hit the threshing board with a "snap," which emitted a light buzzing vib ...
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