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... .”
“That’s right. At this time, we’ll fish out the pork trotters and put them in the clay pot. Then, we’ll add enough water to cover the pork trotters. After it starts boiling, we’ll turn it to a small fire and slowly stew it.”
Ji Zhao explained as she worked, “When the hot water in the clay pot boils, reduce the fire and fish out the pork trotters when they’ve become soft.”
About an hour later, the heavy rain suddenly stopped.
“Ah Tao, I’ll go to Hongxing Restaurant ...
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