I, a Mental Patient, Was Chosen to Participate in AnalogHorror - Chapter 139 - 133 - Dominating the Trending Searches

Chen Nuo had transmigrated to the Primordial World and surprisingly opened a shop right next to Patriarch Bodhi’s Taoist temple.Unexpectedly, the first visitor wasn’t Patriarch Bodhi, but a monkey, who traded three strands of its fur for a plate of egg-fried rice, then its eyes emitted golden lights!From then on, there was no more Great Sage Equalling Heaven Sun Wukong, only the Godly Chef Sun Wukong!Buddhism was utterly baffled, what was this situation, where was my Journey to the West, where was the grand flourishing of Buddhism?Haotian was utterly baffled, “Fuck, where is everyone? How come there’s no one in the vast Heavenly Court?”The immortals: “Who’s still in Heavenly Court now? Of course, we’re all going to eat!”

Humanity was on the brink of destruction. Muyoung, an assassin from the Forest of Death, fell to his knees. There were corpses all around him. For years, he had worked for the Forest of Death and had finally been able to eradicate them. Now, he, himself, was about to die. He closed his eyes as he felt his heart stop beating.

Tang Sect, the most famous martial arts sect of all. By stealing its most secret teachings to fulfill his dreams, Tang San committed an unforgivable crime. With his ambition attained, he hands his legacy to the sect and throws himself from the fearsome “Hell’s Peak.”

But he could have never imagined that this would reincarnate him in another world, one without magic, martial arts, and grudges. A land where only the mystical souls of battle lay.

The continent of Douluo.

How will Tang San survive in this unknown environment? With a new road to follow, a new legend begins…

- Description from Novelupdates

After his divorce, Lu Qin acquired a street food stall and quickly rose to fame, becoming a culinary sensation known for his unmatched cooking talent. With his young daughter by his side, he roamed the city streets, setting up his stall and making a living. His irresistible dishes attracted crowds from all over, earning him widespread recognition.Passerby: “Most places sell fried noodles, but Lu’s are worth every penny.”Food Enthusiast: “We’ve organized a group of over a thousand people just to track down where Lu sets up his stall each day.”Chef: “I’ve tried countless times to recreate his dishes, but I just can’t match Master Lu’s perfection.”One day, an old man called the police, claiming the street food stall downstairs was suspiciously good, hinting there might be something addictive in the food. The police launched an investigation, only to find…Meanwhile, Shen Muyan’s upscale hotel restaurant was flooded with complaints, forcing her to reluctantly seek help from her ex-husband.Girlfriend: “Your ex-husband is impossible to reach! When can I book him for an exclusive interview on my gourmet show?”Shen Muyan: “He still hasn’t agreed to remarry…”A celebrity chef from South Korea traveled to China to film a culinary show but ended up spending the entire season documenting Lu Qin’s street food stall instead.