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... before remembering there was still the matter of ingredients. They found the pair relaxing in the shade not far away.
"Mr. John, what's the best ingredient you have here?"
"The best would be truffles, but it's not the right season, so there are no wild ones, only cultivated ones."
"Additionally, our beef is Angus grade, the meat quality is excellent, reaching as high as m9 in quality. Typically, it's supplied to restaurants because a whole cow is too large for tourists to ...
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