PREVIEW
... a corner. There was a lightbox on the truck with flashing subtitles: Grilled Cold Noodles, Stinky Tofu.
The temperature of the deep fryer had been well-controlled, and the griddle was ready to heat up at any moment.
Everything was in place, just waiting for patrons to arrive.
It was now nine in the morning, exactly when the hospital hustle began to swell.
Many people had not had breakfast, hoping to grab something on the way.
In front of Jiang Feng was a f ...
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