PREVIEW
... Chef Jiang go?"
"Why isn’t he opening his stall?"
"Should we go to his restaurant to ask? Maybe he’s gone back to his hometown?"
In Chengdu, many foodies were searching for Jiang Feng. Primarily, it was because the food Jiang Feng cooked was truly delicious and really suited everyone’s palate. Some even went to the official account of Jiangyue Terrace Shandong Cuisine Restaurant to ask, "Could you please tell us where your boss has opened his small stall?"
The off ...
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