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... and above were good.
The ice-type jade was a type of Jade whose meat quality was second only to the glass-type jade. Its transparency and appearance were similar to the ice in the refrigerator, and it was a translucent jade.
The ice-type meat was translucent and had an icy texture, giving people a feeling of ice and Jade. It was 30% warm and 70% cold. Its appearance was like ice and water, refreshing and comfortable. It was ice-cold and even revealed a trace of hazy implicit beauty ...
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