PREVIEW
... aroma.
The juices of the garlic scallops were bubbling, the salty-fresh steam rising in spirals, carrying the scent of the ocean.
The shell of the king crab leg had turned scarlet, quietly diffusing a more subtle, fresh, and sweet fragrance.
The corn on the cob was speckled with charred spots, wafting a caramel-like, rustic sweet scent...
"Gu lu lu lu lu—!"
(´﹃`)
Elma's saliva flowed uncontrollably, and her stomach let out a sound like thunder. ...
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