PREVIEW
... e had already prepared a meal at home.
This warm scene gave each team member a comforting sense of being home.
The old redwood round table was filled with dishes, presenting a dazzling array of food: salt-baked snails, charcoal-grilled steak, cream of mushroom soup, truffle foie gras, fruit pizza, fried lizard tails, shrimp platter, and freshly baked bread as the main staple.
The bread was bought from a famous Mary Bakery in the Inner City District. Lin Da had heard that ...
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